Sweet And Sour Pickled Beets

Ingredients

• small beets
• sugar
• salt
• pepper
• vinegar

Method

1. 1 Wash small beets without cutting them. Cover with boiling water and boil until tender.
2. 2 Drain, rinse in cold water, peel, and cut into slices.
3. 3 Sprinkle with sugar, salt, and pepper. Cover with vinegar and let stand for several hours.
4. 4 Serve cold.