Dinner · Vegetarian · Creole

Stuffed Peppers With Rice And Tomatoes

45 min 6 serves 7 ingredients

Stuffed Peppers With Rice And Tomatoes

Ingredients

  • 6 sweet peppers
  • 1 cup boiled rice
  • 1 can tomatoes
  • Salt to taste
  • 1 grated onion
  • Oil for browning
  • Hot water for basting

Method

  1. 1 Prepare the stuffing by mixing boiled rice, canned tomatoes, grated onion, and salt.
  2. 2 Stuff the sweet peppers with the rice mixture.
  3. 3 Brown the stuffed peppers in oil in a skillet.
  4. 4 Transfer to a baking pan and finish cooking, basting occasionally with hot water.