Strawberry Shortcake With Ice Cream

Ingredients

• 1 cup flour
• ½ teaspoon baking powder
• ¼ teaspoon salt
• 1 heaping tablespoon butter
• milk
• crushed sweetened strawberries
• ice cream or frozen custard

Method

1. 1 Sift flour, baking powder, and salt together. Work in the butter.
2. 2 Mix in enough milk to form a stiff dough. Roll thin.
3. 3 Place one layer in a buttered pie pan, top with second layer. Bake at 350°F for 8 minutes.
4. 4 Cool, cut into pieces, and split each piece.
5. 5 Layer with crushed sweetened strawberries and top with ice cream or frozen custard.