Steamed Vanilla Sponge Cake

Ingredients

• 1 tablespoon butter
• 1 cup white sugar
• 2 eggs
• a little salt
• 1 cup sweet milk
• 2 tablespoons baking powder
• 3 cups flour
• 1 ½ teaspoons flavoring

Method

1. 1 Cream the butter and sugar together until light and fluffy.
2. 2 Beat in the eggs and salt, then mix in the milk and flavoring.
3. 3 Stir in the baking powder and flour until just combined.
4. 4 Pour the batter into a greased pudding mold.
5. 5 Steam for one hour until a skewer inserted comes out clean.
6. 6 Serve warm with your preferred sauce.