Steamed Halibut Salad With Eggs And Olives

Ingredients

• halibut steaks
• lettuce
• sweet pepper, shredded
• hard-boiled eggs
• olives, sliced thin
• French dressing
• onion, grated

Method

1. 1 Steam halibut steaks until tender.
2. 2 Arrange the cooked fish on a bed of lettuce and remove the skin and bones.
3. 3 Top with shredded sweet pepper, sliced hard-boiled eggs, and thin olive slices.
4. 4 Serve with French dressing seasoned with grated onion.