Spring Salad With Eggs And Beetroot

Ingredients

• 1 head lettuce
• Mustard and cress
• Endive
• Hard-boiled eggs
• Beetroot
• Watercress
• Mayonnaise or salad dressing

Method

1. 1 Wash the vegetables well and dry them quickly in a draft.
2. 2 Cut the vegetables rather coarsely and place them in a salad bowl.
3. 3 Pour mayonnaise or salad dressing over the vegetables.
4. 4 Garnish with hard-boiled eggs and sliced beetroot.