Spicy Tomato Rice

Ingredients

• 1/2 cup vegetable oil
• 1/4 cup chopped green pepper
• 1 teaspoon chopped onion
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 teaspoon ground red pepper
• 1/8 teaspoon salt
• 1 cup ground black pepper
• 1 cup uncooked rice
• 1 can (14.5 ounces) chopped tomatoes, undrained
• 2 cups water

Method

1. 1 Brown green pepper and onion in oil until tender.
2. 2 Stir in the spices, rice, tomatoes with juice, and water.
3. 3 Cover and cook over low heat for 20 minutes or until rice is done.