Spiced Wine Fruit Sauce

Ingredients

• 1 cup white wine
• 1 cup hot water
• sugar to taste
• zest of ½ orange
• zest of ½ lemon
• ½ cup seedless raisins
• 1 tbsp shredded almonds
• 1 tbsp finely shredded candied orange peel
• 1 tbsp finely shredded candied lemon peel

Method

1. 1 Combine wine, hot water, sugar, orange zest, and lemon zest in a saucepan. Bring to a boil.
2. 2 Remove from heat. Discard the orange and lemon peels.
3. 3 Stir in raisins, shredded almonds, and candied orange and lemon peel. Cover and let stand for 30 minutes.
4. 4 Reheat to a boil just before serving. Serve warm with puddings.