Spiced Cranberry Apple Chutney

Ingredients

• 3 cups whole, fresh cranberries
• 1 cup water
• 1/2 cup juice of one orange
• 1 cup sugar
• 1 Granny Smith apple, chopped
• 1/4 cup small onion, chopped
• 1/4 cup apple cider vinegar
• 1/4 teaspoon red pepper flakes
• 1/2 cup garam masala
• chopped walnuts

Method

1. 1 Combine all ingredients in a pot and bring to a boil.
2. 2 Cover with a lid and reduce heat to low. Simmer for about 30 minutes, stirring occasionally.
3. 3 Remove from heat and let chutney cool slightly.
4. 4 Place in the refrigerator to cool completely.