Spiced Bread Pudding With Lemon

Ingredients

• 1 pint bread crumbs
• Milk to cover crumbs
• 1 lemon peel
• Grated nutmeg
• 1 small piece cinnamon
• Powdered sugar to taste
• 4 eggs

Method

1. 1 Place bread crumbs, milk, lemon peel, nutmeg, and cinnamon in a stew-pan. Boil for 10 minutes.
2. 2 Remove from heat, discard cinnamon, and sweeten with powdered sugar.
3. 3 Beat in the four eggs until well combined.
4. 4 Bake for 30 minutes or boil for over an hour until set.