Simple Bread And Butter Pudding With Sugar

Ingredients

• slices of bread and butter
• 2 tablespoons sugar
• 1 pint milk
• currants, washed
• 1 or 2 eggs (optional)

Method

1. 1 Place thin slices of bread and butter in the bottom of a pie dish.
2. 2 Sprinkle with sugar and currants. Add more bread slices, sugar, and currants on top.
3. 3 Beat eggs with milk if using. Pour the milk mixture over the bread and let soak for 30 minutes.
4. 4 Bake in a moderate oven (350°F) until set.