Simmered Chicken With Paprika And Lemon

Ingredients

• 1 whole chicken, jointed
• Cold water to cover
• 1 onion, sliced
• 2 stalks celery
• 3 sprigs parsley
• 1 tsp paprika
• Salt to taste
• Juice of ½ lemon

Method

1. 1 Place jointed chicken in a pot with enough cold water to cover. Bring to a boil slowly and simmer until tender, about 2 to 3 hours.
2. 2 After simmering for about an hour, add the sliced onion, celery, parsley, and paprika to the pot.
3. 3 Once the chicken is cooked, arrange it in a serving dish.
4. 4 Season the gravy with salt and lemon juice, then pour it over the chicken.