Breakfast · Baking

Rye Muffins

12 min 12 serves 8 ingredients

Rye Muffins

Ingredients

  • 1 cup flour
  • 2 tablespoons melted Crisco
  • 1 cup rye meal
  • 2 tablespoons brown sugar
  • 2 teaspoons baking powder
  • 1 egg
  • 1/2 teaspoon salt
  • 1 cup milk

Method

  1. 1 Sift flour, rye meal, baking powder, and salt together.
  2. 2 Beat egg and sugar together, then add milk and melted Crisco.
  3. 3 Mix ingredients and divide into greased gem pans.
  4. 4 Bake in a 350°F oven for 12 minutes.