Potato And Egg Salad Sandwiches

Ingredients

• 4 good-sized boiled potatoes
• 1 tsp salt
• 4 tbsp heavy cream
• 4 hard-boiled egg yolks
• 1/8 tsp pepper
• 2 tbsp olive oil
• Brown bread, sliced and buttered
• Cress or lettuce for garnish

Method

1. 1 Mash the boiled potatoes until smooth.
2. 2 Mix in salt, cream, mashed egg yolks, pepper, and olive oil until perfectly smooth.
3. 3 Spread the mixture between slices of buttered brown bread.
4. 4 Trim crusts and cut sandwiches into triangles.
5. 5 Garnish with cress or lettuce before serving.