Preserves · Pickles
Pickled Mushrooms With Mace And Mustard
Ingredients
- small round mushrooms
- mace
- white mustard seed
- salt
- cold vinegar
Method
- 1 Peel the small round mushrooms.
- 2 Place mushrooms in a jar with mace, white mustard seed, and salt.
- 3 Cover with cold vinegar and seal tightly.