Pickled Cucumbers With Cherries And Raisins

Ingredients

• 1 cup vinegar
• ½ cup sugar
• ¼ teaspoon peppercorns
• ¼ teaspoon mace blades
• ¼ teaspoon whole cloves
• ½ cup candied cherries
• ½ cup Malaga raisins
• 18 small sweet cucumber pickles

Method

1. 1 In a saucepan, combine vinegar, sugar, peppercorns, mace, and cloves. Cook for 2 minutes.
2. 2 Add candied cherries and cook for 5 minutes. Skim out the cherries.
3. 3 Add raisins to the syrup and cook for 10 minutes. Remove the raisins.
4. 4 Add cucumber pickles to the syrup and cook for 10 minutes.
5. 5 Layer raisins, cherries, and pickles in a glass jar. Pour hot syrup over them and seal.