Parsley Almond Pesto

Ingredients

• 6 tablespoons sliced almonds
• 6 tablespoons grated Parmesan cheese
• 1 cup fresh parsley
• 1/4 cup lemon juice
• Olive oil

Method

1. 1 In a food processor, combine the almonds, cheese, parsley, and lemon juice.
2. 2 Slowly pour in olive oil while processing until the mixture reaches your desired consistency.
3. 3 Season with salt and pepper to taste.