Parmesan Chive Drop Biscuits

Ingredients

• 2 cups biscuit mix
• 1/4 cup milk
• 3/4 cup butter, melted
• 1/2 tablespoon freshly grated Parmesan cheese
• chives, finely chopped

Method

1. 1 Combine biscuit mix, milk, melted butter, Parmesan cheese, and chives in a large bowl.
2. 2 Stir until just mixed; do not overmix.
3. 3 Turn dough onto a floured surface and roll to a 1-inch thick square.
4. 4 Cut into 12 squares and place on a cookie sheet spaced slightly apart.
5. 5 Bake in a 400°F oven for 12 to 15 minutes.