Pan Fried Turkey Burgers

Ingredients

• 1 pound ground turkey (85% lean)
• 2 medium onions, chopped
• 3 tablespoons lemon juice (or 1 lemon juiced)
• 1/4 teaspoon Worcestershire sauce
• 1/4 teaspoon dried parsley (or fresh chopped)

Method

1. 1 Combine onions, turkey, lemon juice, Worcestershire sauce, and parsley in a bowl. Mix well.
2. 2 Shape the mixture into four patties.
3. 3 Fry in a pan on medium heat or grill until the internal temperature reaches 165 °F.