Pan Fried Potato And Onion Slices

Ingredients

• 8 boiled potatoes
• 1.5 oz butter
• 1 partly cooked onion, sliced
• Salt and pepper to taste
• Chopped parsley for garnish

Method

1. 1 Cut the boiled potatoes into round slices.
2. 2 Melt butter in a frying pan and add the sliced onion.
3. 3 Add potato slices, season with salt and pepper, and cook until well browned, tossing frequently.
4. 4 Serve sprinkled with chopped parsley.