Overnight Oats With Pineapple Banana And Almonds

Ingredients

• 2/3 cup old-fashioned oats (uncooked)
• 2/3 cup non-fat milk
• 1/8 teaspoon ground allspice
• 1 cup fresh pineapple chunks
• 1 medium banana, sliced
• 2 tablespoons sliced almonds
• 1/2 cup non-fat Greek yogurt

Method

1. 1 In two bowls or glass jars, mix oats, milk, yogurt, and allspice.
2. 2 Cover and refrigerate overnight.
3. 3 Just before serving, top with pineapple, banana, and almonds.