Orange Arrowroot Sauce

Ingredients

• sugar
• water
• arrowroot
• egg whites
• orange juice

Method

1. 1 Add sugar to water and bring to a boil.
2. 2 Moisten arrowroot and add to the boiling water, stirring to combine.
3. 3 Beat egg whites to stiff peaks, then gradually whisk in the hot mixture while beating continuously.
4. 4 Stir in orange juice and beat again.
5. 5 Transfer to a sauceboat and let cool completely.