Orange Angel Food Cake

Ingredients

• 6 egg whites
• 4 egg yolks
• 1 cup sugar
• 3/4 cup flour
• 1/2 teaspoon cream of tartar
• salt
• 2 teaspoons orange juice
• grated orange rind

Method

1. 1 Sift sugar and cream of tartar together several times.
2. 2 Mix the sifted mixture with well-beaten egg whites.
3. 3 Add beaten egg yolks to the mixture.
4. 4 Sift flour and salt several times and fold into the batter.
5. 5 Mix in orange juice and grated orange rind.
6. 6 Pour into an ungreased tube pan.
7. 7 Bake at 350°F for 40 to 50 minutes.
8. 8 Do not open the oven for at least 20 minutes.
9. 9 Cool completely in the pan before removing.