Olive And Parsley Stuffing

Ingredients

• 2 ½ cups prepared bread crumbs
• ½ cup finely chopped onions
• ¼ cup finely chopped parsley
• ½ cup finely chopped olives
• 1 ½ teaspoons salt
• ½ teaspoon paprika
• ¼ teaspoon sweet marjoram
• 1 egg
• 4 tablespoons shortening

Method

1. 1 Mix bread crumbs, onions, parsley, olives, salt, paprika, marjoram, egg, and shortening thoroughly.
2. 2 Use the mixture as a filling for meat and poultry.