Oatmeal Wheat Pie Crust

Ingredients

• 4 oz medium oatmeal
• 4 oz fine wheatmeal
• 2.5 oz butter or vegetable butter

Method

1. 1 Combine the oatmeal and wheatmeal in a bowl.
2. 2 Cut in the butter or vegetable butter until the mixture resembles coarse crumbs.
3. 3 Add cold water gradually and mix until the dough comes together.
4. 4 Roll out the crust and use as directed for your pie.