Nut Bread

Ingredients

• flour
• salt
• baking powder
• nuts (pecans, hickory nuts, peanuts, or English walnuts)
• sugar
• 1 egg
• milk

Method

1. 1 Sift salt, baking powder, and flour together. Mix in nuts and sugar.
2. 2 Beat egg, add milk, and stir into the flour mixture. Mix well.
3. 3 Turn batter into a greased bread pan. Cover and let stand for 15 minutes.
4. 4 Bake in a 400°F oven for 30 minutes.
5. 5 Cool completely. Slice thin, butter lightly, and press two slices together.