Mushroom Beef Sloppy Joes

Ingredients

• 1/2 pound white button mushrooms
• 1/2 pound cremini mushrooms
• 1/4 pound 90% lean ground beef
• 1 1/2 tablespoons canola oil
• 1/2 cup chopped onion
• 1 clove garlic, minced
• 1 can (8 oz) no-salt-added tomato sauce
• 1 tablespoon chili powder
• 3 teaspoons brown sugar
• 1 teaspoon cider vinegar
• 1/8 teaspoon ground black pepper
• 4 whole-wheat buns

Method

1. 1 Chop mushrooms to approximate size and texture of cooked ground beef.
2. 2 Heat canola oil in a sauté pan over medium-high heat. Add ground beef and mushrooms; sauté until beef is done. Remove mixture from pan.
3. 3 Add onions and garlic to the pan; cook until golden.
4. 4 Return mushroom-beef mixture to pan along with tomato sauce, chili powder, brown sugar, vinegar, and pepper. Simmer about 10 minutes. Remove from heat and serve on buns.