Molasses Walnut Bread

Ingredients

• 2 cups white flour, sifted
• 2 cups graham or whole wheat flour, sifted
• ½ cup New Orleans molasses
• salt to taste
• 2 cups milk or water
• 1 cup walnut meats, cut up fine
• 1 teaspoon soda dissolved in milk
• 2 tablespoons melted butter

Method

1. 1 Combine flours, molasses, salt, milk or water, walnuts, soda mixture, and melted butter in a large bowl.
2. 2 Mix well and let the batter rise for 20 minutes.
3. 3 Pour into a greased loaf pan and bake in a moderate oven (350°F) for about one hour.