Maple Buttercream Frosting

Ingredients

• 1/2 teaspoon butter
• 2 tablespoons hot milk
• 1 1/2 cups confectioners' sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon maple flavoring

Method

1. 1 Add butter to hot milk and stir until melted.
2. 2 Slowly add confectioners' sugar, stirring to form a spreadable paste.
3. 3 Mix in baking powder and maple flavoring.
4. 4 Spread the icing on top and sides of a cake.