Seafood · Sauce · Classic

Lobster Stew With Mace And Pepper

15 min 4 serves 4 ingredients

Lobster Stew With Mace And Pepper

Ingredients

  • 1/4 tsp mace
  • 1/4 tsp whole black pepper
  • 3/4 lb butter
  • 1 cooked lobster, meat cut into small pieces

Method

  1. 1 Boil mace and whole pepper in a small amount of water to infuse flavor, then strain to remove spices.
  2. 2 Melt butter in the infused liquid.
  3. 3 Add chopped lobster meat and stew gently until tender and heated through.