Salad · Appetizer

Layered Egg Cheese Salad With Pickle

30 min 4 serves 6 ingredients

Layered Egg Cheese Salad With Pickle

Ingredients

  • 6 hard-boiled eggs, sliced
  • Lettuce leaves
  • Grated cheese
  • Mayonnaise
  • Cream
  • Chopped cucumber pickle

Method

  1. 1 Line a salad dish with lettuce leaves.
  2. 2 Add a layer of sliced hard-boiled eggs and sprinkle thickly with grated cheese.
  3. 3 Thin mayonnaise with a little cream and spread over the cheese.
  4. 4 Add another layer of eggs and cheese, then sprinkle with chopped cucumber pickle.
  5. 5 Top with remaining eggs, cover with mayonnaise, and sprinkle with more cheese.