Italian Herb Turkey And Vegetable Stew

Ingredients

• 1/2 cup vegetable oil
• 1 onion, chopped
• 4 cloves garlic, finely chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 1 medium potato, chopped
• 2 cups diced tomatoes (14.5 oz can)
• 2 cups water
• cooked turkey, chopped
• salt and pepper to taste
• Italian seasoning or fresh herbs

Method

1. 1 Heat oil in a medium saucepan over medium heat.
2. 2 Add onion, garlic, carrots, and celery; stir for 2 minutes.
3. 3 Add potatoes, tomatoes, and water. Bring to a boil.
4. 4 Lower heat and simmer for 30 minutes until vegetables are tender.
5. 5 Add turkey and cook for 5 more minutes until heated through.
6. 6 Season with salt, pepper, and Italian seasoning before serving.