Italian Herb Roasted Chicken

Ingredients

• 1 whole chicken
• 1 tablespoon olive oil (or canola oil)
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• Salt and pepper to taste

Method

1. 1 Preheat oven to 375°F.
2. 2 Combine Italian seasoning, garlic powder, salt, and pepper in a small bowl.
3. 3 Rub the chicken with oil, then coat evenly with the spice mixture.
4. 4 Place chicken breast side down in a roasting pan or Dutch oven.
5. 5 Bake uncovered until internal temperature reaches 165°F.
6. 6 Let chicken rest for 10 minutes before carving.