Cocktails · Winter · Hot drinks
Hot Spiced Red Wine
Ingredients
- 1 cup red wine (Burgundy)
- 2 cloves
- Pinch mixed spice
- Powdered sugar to taste
- ¼ cup water (optional)
Method
- 1 Combine wine, water (if using), cloves, and mixed spice in a saucepan.
- 2 Bring to a boil over medium heat.
- 3 Sweeten with powdered sugar to taste and serve hot.