Honey Brown Sugar Raisin Nut Cookies

Ingredients

• 3/4 cup brown sugar
• 3/4 cup honey
• 1 egg
• 7 tablespoons shortening
• 3 3/4 cups flour
• 1/2 cup seeded raisins
• 1/2 cup finely chopped nuts
• 1 teaspoon baking powder
• 1 teaspoon mace

Method

1. 1 Place brown sugar, honey, egg, and shortening in a mixing bowl. Beat to blend.
2. 2 Add flour, raisins, nuts, baking powder, and mace. Mix until combined.
3. 3 Roll out dough and cut into shapes.
4. 4 Bake in a moderate oven (350°F) for ten minutes.