Griddle English Muffins

Ingredients

• 2 cups flour
• 4 teaspoons baking powder
• ¾ teaspoon salt
• 1 teaspoon sugar
• 1¼ cups milk

Method

1. 1 Sift together flour, baking powder, salt, and sugar.
2. 2 Gradually mix in milk to form a soft dough.
3. 3 Half-fill greased muffin rings on a hot greased griddle, or shape into flat round cakes with floured hands.
4. 4 Bake on a griddle or frying pan, turning until brown and cooked through, about 15 minutes.
5. 5 Split and serve hot with butter.