Grated Apple Custard

Ingredients

• 1 quart tart cooking apples, grated
• 1 tablespoon butter
• 7 tablespoons sugar
• 4 egg yolks
• 1 lemon, grated rind only
• 4 egg whites

Method

1. 1 Grate enough tart cooking apples to measure one quart.
2. 2 Beat butter and sugar together until creamy.
3. 3 Mix in beaten egg yolks, grated apples, and lemon rind.
4. 4 Fold in egg whites beaten to stiff peaks.
5. 5 Bake in puff pastry or a dish until set.
6. 6 Serve cold.