Glazed Buttermilk Scones

Ingredients

• 4 cups sifted flour
• 1 cup buttermilk
• 1 tbsp butter
• 1 tbsp sugar
• ½ tsp baking soda
• ½ tsp salt

Method

1. 1 Rub the butter into the flour. Add the sugar and salt and mix well.
2. 2 Stir the baking soda into the buttermilk, then mix with the flour until combined.
3. 3 Roll the dough into a thin sheet and cut into triangles.
4. 4 Bake on a floured tin for 35 minutes.
5. 5 Just before done, brush tops with milk using a cloth and return to oven to glaze.