Fried Pork And Onion Patties

Ingredients

• 1 lb raw fresh pork, chopped very fine
• Salt and pepper to taste
• 2 small onions, chopped fine
• Stale bread, soaked until soft (half the volume of the meat)
• 2 eggs

Method

1. 1 Chop the raw fresh pork very fine and place in a bowl.
2. 2 Add salt, pepper, two finely chopped small onions, soaked stale bread (half the volume of the meat), and two eggs.
3. 3 Mix all ingredients together thoroughly.
4. 4 Form the mixture into oblong patties.
5. 5 Fry the patties in oil or fat until cooked through, similar to frying oysters.
6. 6 Serve hot with sliced lemon.