Fried Lobster And Bread Rolls

Ingredients

• 1/2 loaf stale bread
• cold water
• 1 small onion, finely chopped
• 2 tbsp butter
• meat of 1 large lobster, chopped
• salt
• cayenne pepper
• nutmeg
• 2 egg yolks
• flour
• egg wash
• bread crumbs

Method

1. 1 Soak stale bread in cold water, then squeeze dry in a cloth.
2. 2 Sauté chopped onion in butter until brown. Add bread and stir well.
3. 3 Stir in chopped lobster meat, salt, cayenne, and nutmeg. Heat through.
4. 4 Remove from heat, stir in egg yolks, and turn out to cool completely.
5. 5 Form mixture into rolls, coat in flour, egg, and bread crumbs.
6. 6 Fry in oil until golden brown and serve hot.