Fried Eggs With Caramelized Onions And Nutmeg

Ingredients

• 2 tablespoons oil or sweet butter
• 4 eggs
• 2 onions, sliced into rounds
• Salt to taste
• Grated nutmeg

Method

1. 1 Heat oil or butter in a skillet over medium heat.
2. 2 Fry onion slices until golden brown.
3. 3 Remove onions and set aside. Add more fat if needed.
4. 4 Crack eggs into the skillet and cook until whites are set but yolks are still soft.
5. 5 Place eggs on a serving dish and top with fried onions.
6. 6 Season with salt and grated nutmeg before serving.