Fried Cornmeal Drop Biscuits

Ingredients

• 1 cup boiling water
• 1 cup cornmeal
• 1 tsp salt
• 1 tbsp sugar
• 2 eggs, well beaten
• 1 tbsp flour
• oil for frying

Method

1. 1 Pour boiling water over cornmeal, salt, and sugar. Beat well and refrigerate overnight.
2. 2 Stir beaten eggs and flour into the chilled batter.
3. 3 Drop spoonfuls into hot oil and fry for 10 minutes until golden.