Appetizer · Salsa · Vegetarian

Fresh Black Bean And Corn Salsa

10 min 4 serves 8 ingredients

Fresh Black Bean And Corn Salsa

Ingredients

  • 1/2 cup corn (fresh cooked or frozen)
  • 1 can black beans (15 ounce, drained and rinsed)
  • 1 cup tomatoes (fresh diced)
  • 1/2 cup onion (yellow or red, diced)
  • 1/2 cup green pepper (diced)
  • 2 tablespoons lime juice
  • 1 garlic clove (finely chopped)
  • 1/2 cup picante sauce

Method

  1. 1 Combine all ingredients in a large bowl.
  2. 2 Chill until serving time.
  3. 3 Drain before serving.
  4. 4 Serve with low-fat baked tortilla chips or fresh vegetables.