Flannel Cakes

Ingredients

• 1 tablespoon butter
• 1 tablespoon sugar
• 2 eggs
• 2 cups flour
• Milk
• 1 teaspoon baking powder

Method

1. 1 Rub butter and sugar together until creamy.
2. 2 Add beaten eggs and mix well.
3. 3 Sift baking powder into flour, then add to the mixture.
4. 4 Add enough milk to create a smooth, thin batter.