Deep Fried Oyster Fritters

Ingredients

• 1 cup flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup milk
• 1 egg
• 6 oysters
• 2 tablespoons cornmeal

Method

1. 1 Sift together the flour, baking powder, salt, and pepper in a bowl.
2. 2 Stir in the milk, egg, and cornmeal until just combined.
3. 3 Gently fold in the oysters last to avoid breaking them.
4. 4 Drop tablespoonfuls of batter into hot deep fat and fry until golden brown.