Deep Fried Cream Cheese Balls

Ingredients

• 1 1/2 cups cream cheese
• 1/2 teaspoon salt
• 1/4 teaspoon paprika
• 3 eggs, whites beaten firm
• cracker crumbs

Method

1. 1 Add salt and paprika to the cream cheese and mix well.
2. 2 Fold in the beaten egg whites.
3. 3 Roll the mixture into small balls.
4. 4 Roll the balls in cracker crumbs to coat.
5. 5 Fry in deep fat until golden brown.