Curried Rice Croquettes

Ingredients

• 3/4 cup milk
• 1 tbsp butter
• 1 1/2 cups cooked white rice
• 1 1/4 tsp curry powder
• Few drops onion juice
• Salt to taste
• 1 egg, beaten

Method

1. 1 Heat milk and butter in a saucepan until boiling.
2. 2 Stir in cooked rice, curry powder, onion juice, and salt. Boil briefly.
3. 3 Remove from heat, stir in beaten egg, and mix well.
4. 4 Spread mixture to cool completely, then shape into cylinders.
5. 5 Fry croquettes in hot oil until golden brown and crispy.