Curried Rabbit And Tomato Stew

Ingredients

• 1 rabbit, washed and cut into large pieces
• 1 piece butter
• 1 piece oil
• 1 rabbit liver, hashed
• 1 small piece corned beef, hashed
• 1 onion, hashed
• 1 celery stalk, hashed
• 1 carrot, hashed
• 1 parsley bunch, hashed
• Salt and pepper to taste
• Tomato sauce
• 1 additional piece butter

Method

1. 1 Place rabbit pieces in a pan over heat to drain excess water. Remove when dry.
2. 2 In a saucepan, melt butter and oil. Add hashed rabbit liver, corned beef, onion, celery, carrot, and parsley. Season with salt and pepper.
3. 3 Stir frequently until the mixture is browned.
4. 4 Add tomato sauce and another piece of butter. Stir to combine.