Curried Mushroom And Egg Sausages

Ingredients

• 1 dozen button mushrooms
• 2 hard-boiled eggs
• 3 tablespoons bread crumbs
• 1/2 teaspoon curry powder
• 1/2 teaspoon salt
• A little pepper
• 1 egg, beaten

Method

1. 1 Mince the mushrooms and hard-boiled eggs finely.
2. 2 Mix in curry powder, salt, pepper, and 1 tablespoon of fine bread crumbs.
3. 3 Bind the mixture with half of the beaten egg.
4. 4 Shape the mixture into small sausage links.
5. 5 Roll the sausages in the remaining egg and bread crumbs.
6. 6 Fry in boiling oil until brown, about 30 seconds.