Curried Meat And Cabbage Stew

Ingredients

• 1/2 lb meat (cubed)
• 1 onion (chopped)
• 1-2 tsp curry powder
• 4 cups cabbage (thinly shredded or sliced)
• Water (enough to cover)
• 1 tbsp lemon or lime juice
• Salt and pepper to taste

Method

1. 1 Fry the chopped onion, curry powder, and meat together in a pot until the meat is nicely browned.
2. 2 Add the shredded cabbage to the pot.
3. 3 Cover with water, bring to a simmer, and cook slowly until the meat and cabbage are tender.
4. 4 Just before serving, stir in lemon or lime juice to taste. Season with salt and pepper. Serve with rice or bread.